11 - Indoxyl Soda
€24.27
Tax included
Complementary courses for the book "INSIDE INDIGO, a handbook for dyers" by Julia Tabakhova.
Indoxyl Soda
Mermaid bubbly drink with wild yeast, lactic acid and Japanese Indigo leaf infusion
You will have access to a password protected Digital Course after check-out.
First things first, what are fermented drinks?
Doing a lemonade or a bubbly drink, is part of a fermentation process. Now what does it mean exactly?
Fermentation is a natural process that occurs when microorganisms, such as yeasts, convert sugars into alcohol, carbon dioxide, and organic acids.
Menu du Jour :
- Pericón Soda recipe
- Indoxyl Soda recipe
- Step-by-step in pictures
- The science behind
- References, Bibliography & Resources
Data sheet
- SPECIAL ATTENTION:
- IMPORTANT: This educational course includes animated graphics, animations and videos. OPTIONAL: You also have the possibility to generate a functional PDF if you wish.
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